Chocolate Styles

An uneducated analysis of Chocolate Syles including Categories & Subcategories

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Flavors

Dark Regular chocolate, dark color, bitter taste
Milk Dark chocolate blended with milk which gives a less bitter taste
White Primarily Cocoa butter
Fruit Extract Flavors, such as Raspberry, Orange, etc, added to (usually) Dark or Milk chocolate

Fillings

Liquors
Nuts
Fruit  
Caramel

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Last modified March 22, 2003