Thanks to the Minnesota home Brewers Association and Webber's Orchard for an enjoyable experience.
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We get the apples.
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Mike & Betsy demonstrate filling 1/2 gallon containers when we have pressed enough juice. |
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We collect the by-product for recycling. |
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Slave Driver Dad discussing the application of Child Labor Laws. |
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Working together as a team. |
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In October, that water is a wee bit chilly. |
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Scott can't wait for fermentation to be completed. |
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Andrew thinks making beer is less complicated.
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The joy of grinding the apples.A novel cardiovascular exercise. |
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Our Hostess, Deb
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